This Skillet Tenderloin Roast au Poivre & Mushrooms takes the classic French Steak au Poivre and uses a pepper and salt encrusted tenderloin roast instead. Dare I say it s even better than the classic? I dare. We served this to company for Sunday supper and it received rave reviews. Skillet Tenderloin Roast au Poivre A... Read On The post Skillet Tenderloin Roast au Poivre & Mushrooms appeared first on The Kitchen Magpie.
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